Description
Paneer Butter Masala is a rich and creamy Indian dish made with paneer, butter, and a blend of spices. The paneer is first cooked in a pan with butter and spices, and then it is simmered in a creamy tomato sauce. This gives the masala a unique and flavorful taste that is both savory and slightly sweet. Paneer Butter Masala is a popular dish in India, and it is often served as a main course with rice or roti. It can also be served as a side dish with naan or paratha.
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