Pineapple Raita is a refreshing and flavorful Indian yogurt side dish that is made with fresh pineapple, yogurt, cucumber, and spices. The dish is simple to make and can be enjoyed on its own or as part of a meal. The pineapple in the raita gives it a sweet and tart flavor that is balanced out by the yogurt and cucumber. The spices add a touch of heat and depth of flavor. Pineapple Raita is a popular dish in India and is often served as an accompaniment to curries, grilled meats, or as a snack.