Description
Butter Naan in Patong
Butter Naan in Patong is an easy companion for Indian curries and lentils. Enjoy warm bread with a buttery finish at Royal Kitchen near Patong Beach.
What to expect
Soft bread with browned blisters, a tender centre and a buttery finish.
Make it your meal
Use it to scoop a tomato-based curry.
Before you order
Tell our team your spice preference and any dietary requirements.
About Butter Naan
Naan is a leavened flatbread associated with high-heat cooking, traditionally in a tandoor. Butter naan is finished with butter, which gives the bread its characteristic richness. Dough recipes and cooking methods vary between kitchens.
Unlike a flaky layered paratha, naan is valued for its soft, airy texture. It is a useful choice when the main dish has plenty of sauce. Royal Kitchen lists Butter Naan separately from Garlic Naan, so choose according to the flavour you want alongside your curry.
Listed on our menu as item 95. Check the current price above and ask our team about ingredients and accompaniments.
How to enjoy Butter Naan
Pair it with
Use it to scoop a tomato-based curry.
Build your meal
Pair with Daal Makhni or another lentil dish.
For the table
Tear and share while ordering enough bread for your appetite.
Butter Naan questions
Is Butter Naan the same as Garlic Naan?
No. Butter Naan has a buttery finish; Garlic Naan is a separate menu choice with garlic flavour.
Does Butter Naan contain gluten?
Naan is normally made from wheat flour and is not suitable for a gluten-free diet.
Is Butter Naan vegan?
The butter finish contains dairy. Dough recipes can include other dairy ingredients; ask the team for the current recipe.
What should I pair with Butter Naan?
It works especially well with curries and lentils such as Butter Chicken, Paneer Butter Masala or Daal Makhni.
Try Butter Naan in Patong
Visit Royal Kitchen at 142/1 Thaweewong Road, Patong, Phuket.
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