The lamb is slow-cooked in a sauce made with ginger, garlic, soy sauce, and honey. The ginger adds a warmth and depth of flavor to the dish, while the garlic and soy sauce add a savory flavor. The honey adds a touch of sweetness that balances out the other flavors. Lamb Ginger is typically served with rice or naan, and it is a delicious and satisfying meal. If you’re looking for a new and exciting lamb dish to try, Lamb Ginger is a great option.